For all Leaf Cutting Ant lovers, researchers, keepers and traders. The worlds first and only forum dedicated to the Fungus Growing Ants. http://www.leafcuttingants.com/forum/
Saw these for sale in the shop of the new Zoology museum at Cambridge uni....I just can't be amused!
Re: Lightly Salted + Roasted Atta Queens anyone?
Posted: Wed May 09, 2018 11:16 am
by Acromyrmexbob
Eating insects, though, is the way ahead. The Insectarium in Montreal apparently imported 200000 scorpions a few years ago for an Invertebrate eating festival. I think its all in the head. It seems the 3rd world countries are way ahead of this than us. Healthier and more efficient. Might be persuaded at some stage to try them. But the business man in me looks at a bag of these and imagines how much they'd be worth if they had fungus and a load of workers!!! Can't help it!
Re: Lightly Salted + Roasted Atta Queens anyone?
Posted: Fri May 11, 2018 10:58 am
by Jackie62
Acromyrmexbob wrote:Eating insects, though, is the way ahead. The Insectarium in Montreal apparently imported 200000 scorpions a few years ago for an Invertebrate eating festival. I think its all in the head. It seems the 3rd world countries are way ahead of this than us. Healthier and more efficient. Might be persuaded at some stage to try them. But the business man in me looks at a bag of these and imagines how much they'd be worth if they had fungus and a load of workers!!! Can't help it!
Haha!
I'm just really glad that I'm vegan!!
Re: Lightly Salted + Roasted Atta Queens anyone?
Posted: Fri May 11, 2018 4:42 pm
by Acromyrmexbob
I think Leaf Cutters are okay for vegans. All they eat is fungus. No meat anywhere!?